01 · Who we hire
Craftsmanship, hospitality, ambition.
We hire people who value the slow part of the trade, and want to grow with a room that changes face from foodhall to lounge between lunch and last call.
- 01
Craftsmanship
Knife skills, heat control, a sushi roll that holds its line. We hire for the discipline of doing the small things well, every service.
- 02
Hospitality
The plate matters, the room matters more. We want hosts who read the table, who know when to step in, when to disappear, when to make the night.
- 03
Ambition
Anno Asia is a concept, not a job. People who push the menu forward, build the team around them, and want to grow with the room. That's the bar.
02 · Open vacancies
We're hiring across the room.
3 roles open. Each links straight to a pre-filled email. Bring a CV and two lines about you.
- 01Apply
Full-time · Part-time
Service Staff
Run sections in the lounge & restaurant. Read the table, time the rounds, keep the room moving from sundown to last call.
- 02Apply
Full-time · Part-time
Kitchen Staff
Open kitchen across the foodhall and lounge. Cross-train between Korean BBQ, sushi pass, grill and stalls. Bring the chops, leave with a discipline.
- 03Apply
Full-time · Part-time
Dishwashers
Anchor the back-of-house rhythm. Fast hands, clean stations, the kitchen runs on you. And we mean that.
Don't see your role? Send an open application.
